Cooking with Kristin: Ayurvedic Appetizers + Party Foods (in-person)
w. Kristin Linde

While Ayurveda doesn’t encourage snacking, or food stacking as we like to call it, there is a time and place for snack-like foods, appetizers, and dips.

Join plant-based Ayurvedic chef and Practitioner Kristin Linde for a hands-on cooking class all about Ayurvedic party foods. Learn to make delicious dishes you can serve at a dinner party, Super Bowl party, cookout, and more.

We’ll be making and tasting:

• Hummus Trio (warm hummus, beet hummus, red lentil hummus) w. homemade pita chips

• Deviled Potatoes

• Spiced Cauliflower Wings

This class is offered in-person at the Ayurvedic Wellness Center.

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Investment: $60

If you have any questions about registration, please contact us at contact@ayurvedicwellness.center  and we're happy to help.

All Access Members receive a 10% discount on this event.

Kristin Linde . B.S., AHC, AYS, RYT

As an entrepreneur of 20+ years, Kristin has spent most of her adult life stressed out, anxious, and overwhelmed. A few years ago, she was fortunate enough to have the path of Yoga and Āyurveda illuminated for her. The divine wisdom of these traditions has helped Kristin to shift her life in ways she could never have imagined. She is happier, healthier, and more full of joy than ever before. Kristin is passionate about sharing this wisdom with others and spreading the joy (and incredible benefits) of Āyurveda and Yoga with others through one-on-one consultations, classes, courses, and social media. If you are ready to delve into this powerful wisdom and take control of your health, well-being, and ultimately your life, Kristin would be honored to be your guide.